Amount of Fatty acids, total polyunsaturated in Beans, great northern, mature seeds, canned, low sodium
Legumes and Legume Products
In 100 g (Grams) of Beans, great northern, mature seeds, canned, low sodium there is 0.161 g of Fatty acids, total polyunsaturated. Change amount
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Fatty acids, total polyunsaturated
Fatty acids, total polyunsaturated is a nutrient present in many other foods. The below table lists foods high in Fatty acids, total polyunsaturated other than Beans, great northern, mature seeds, canned, low sodium.
Oil, safflower, salad or cooking, linoleic, (over 70%)
|
74.623 g
|
74.62%
|
Oil, grapeseed
|
69.9 g
|
69.9%
|
Oil, flaxseed, cold pressed
|
67.849 g
|
67.85%
|
Oil, sunflower, linoleic, (approx. 65%)
|
65.7 g
|
65.7%
|
Oil, flaxseed, contains added sliced flaxseed
|
64.876 g
|
64.88%
|
Oil, walnut
|
63.3 g
|
63.3%
|
Oil, poppyseed
|
62.4 g
|
62.4%
|
Oil, wheat germ
|
61.7 g
|
61.7%
|
Oil, industrial, soy, low linolenic
|
58.932 g
|
58.93%
|
Oil, industrial, soy, refined, for woks and light frying
|
58.208 g
|
58.21%
|
Oil, soybean, salad or cooking
|
57.74 g
|
57.74%
|
Oil, vegetable, soybean, refined
|
57.333 g
|
57.33%
|
Salad dressing, mayonnaise, soybean and safflower oil, with salt
|
55 g
|
55%
|
Oil, corn, industrial and retail, all purpose salad or cooking
|
54.677 g
|
54.68%
|
Oil, cooking and salad, ENOVA, 80% diglycerides
|
53.37 g
|
53.37%
|
Oil, tomatoseed
|
53.1 g
|
53.1%
|
Oil, industrial, soy, ultra low linolenic
|
52.149 g
|
52.15%
|
Oil, cottonseed, salad or cooking
|
51.9 g
|
51.9%
|
Oil, soybean, salad or cooking, (partially hydrogenated) and cottonseed
|
48.1 g
|
48.1%
|
Nuts, walnuts, english
|
47.174 g
|
47.17%
|
Beans, great northern, mature seeds, canned, low sodium
Beans, great northern, mature seeds, canned, low sodium is a type of Legumes and Legume Products. The most significant nutrients in Beans, great northern, mature seeds, canned, low sodium are listed below.
Water
|
69.89 g
|
69.89%
|
Energy (calorie)
|
114 kcal
|
|
Energy (joule)
|
479 kJ
|
|
Protein
|
7.37 g
|
7.37%
|
Total lipid (fat)
|
0.39 g
|
0.39%
|
Ash
|
1.33 g
|
1.33%
|
Carbohydrate, by difference
|
21.02 g
|
21.02%
|
Fiber, total dietary
|
4.9 g
|
4.9%
|
Sugars, total
|
1.41 g
|
1.41%
|
Calcium, Ca
|
53 mg
|
0.05%
|
Iron, Fe
|
1.57 mg
|
|
Magnesium, Mg
|
51 mg
|
0.05%
|
Phosphorus, P
|
136 mg
|
0.14%
|
Potassium, K
|
351 mg
|
0.35%
|
Sodium, Na
|
177 mg
|
0.18%
|
Zinc, Zn
|
0.65 mg
|
|
Copper, Cu
|
0.16 mg
|
|
Manganese, Mn
|
0.408 mg
|
|
Selenium, Se
|
4.1 µg
|
|
Vitamin C, total ascorbic acid
|
1.3 mg
|
|
Nutrients in Beans, great northern, mature seeds, canned, low sodium